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Sample Menu
Silk Package Menu
Honey Pickled Vegetable, Parmesan Cheese & Watercress Salad Dressed With A Balsamic Glaze
Locally Produced Pate Served With A Pomegranate & Apricot Salad, Caramelised Red Onion Chutney & Toasted Flutes
Smoked Salmon, Dill & Fresh Horseradish Parfait On An Avocado Puree Served With A Candied Lemon & Citrus Salad
Roasted Red Pepper & Tomato Soup Served With Garlic Croutons
Main Courses (choose one)
Slow Cooked Belly Of Pork Served On Buttery Colcannon Mashed Potato Served With Black Pudding & A Sage & Red Wine Jus
Chicken Supreme Stuffed With Mozzarella & Pesto Served With A Smoked Bacon & Garden Herb Sauce
Medium Rare Garlic Studded Roast Beef
Served With Bourguignon Sauce & Whole Grain Mustard Mash
Salmon Supreme Topped With A Savoury Garden Herb Crust Served On A Bavarian Smoked Cheese & Leek Risotto
accompanied by a panache of seasonal vegetables:
Baby Carrots, Mange Tout, Tenderstem, Green Beans. Choose Your Favourite Potatoes.
Desserts (choose one)
Chocolate Fudge Brownie Served With White Chocolate Shards & Raspberry Textures
St Clements Posset Served With Shortbread Fingers Crème Brûlée Served With A Spiced Pear Compote
Traditional Eton Mess Served With Hedgerow Berries & Pressed Raspberry Coulis
This menu is a sample menu. The chef will be happy to discuss a Tailored menu
